How to prepare Ichigo Daifukuk in home お家で作る苺大福

Have you ever eaten Ichigo Daifuku?

Daifuku is one of the traditional Japanese sweets,

it’s dumpling with anko inside.

The dough is very similar to Mochi which is rice cake.

This time I’m going to add strawberry to it.

It's getting more and more popular overseas.

I’ll show you how to prepare Ichigo Daifuku

from scratch on my youtube channel.

いちご大福はお好きですか？

お家で一から作るレシピを動画で、英語にてご紹介しております。

海外でもますます人気の和菓子になってきました！

＃Daifuku #ichigodaifuku